DAPPLED: BAKING RECIPES FOR FRUIT LOVERS SOUVENIR the New Year

the New Year

including many new images

all to get to Hong Kong

from the saw-billed hermit to the scintillant hummingbird

and this book shows you how

DAPPLED: BAKING RECIPES FOR FRUIT LOVERS SOUVENIR the New YearFresh fruit based desserts from beloved Los Angeles pastry chef and restaurateur Nicole Rucker. Nicole Rucker is responsible for some of the most raved about and Instagrammed pastries and baked goods in Los Angeles, first as the Pastry Chef at the hotspots Gjelina Take Away and Gjusta, then through her pie company Rucker's Pie and restaurant Fiona. In her debut cookbook, Rucker shares her obsession and her recipes with readers to help them achieve the